INGREDIENTS:

340G BIG SHELLS PASTA

1/2KG GROUND BEEF

4PCS SAUSAGE (YOUR CHOICE)

CHOPPED ONION

CHOPPED GARLIC

2-3 TBSP LIVER SPREAD (OPTIONAL)

650ML PASTA SAUCE  (YOUR CHOICE)

540ML CREAM OF MUSHROOMS

1 BELL PEPPER CUT INTO CUBES

CHOPPED PARSLEY

CHOPPED SPRING ONION

SALT AND PEPPER TO TASTE

WATER FOR BOILING

OLIVE OIL

MOZZARELLA AND CHEDDAR CHEESE

FOR FILLING:

1 BOX CREAM CHEESE

1 CUP GRATED CHEESE (I USE GOUDA)

1 CUP MOZZARELLA CHEESE

CHOPPED PARSLEY

GROUND BLACK PEPPER

SRIRACHA (OPTIONAL)