Fried Milkfish with Fresh Tomato Salsa
INGREDIENTS:
1 PC WHOLE BONELESS MILKFISH/BANGUS
2 TOMATOES CUT INTO SMALL CUBES
A HANDFUL OF CILANTRO CHOPPED
2 STALKS SPRING ONION CHOPPED
1 ONION CUT INTO SMALL PIECES
SLICED CUCUMBER FOR GARNISH
DIPPING SAUCE:
SOY SAUCE
KALAMANSI/LEMON JUICE
CHOPPED ONION
CHILLI
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