Fried Tofu in Spicy Miso Garlic Sauce

INGREDIENTS:

TOFU/TOKWA

SESAME SEEDS FOR GARNISH

FRIED GARLIC CHIPS FOR GARNISH

 

FOR SAUCE MIXTURE:

1/2 CUP CHICKEN STOCK

2 TBSP SUGAR

2 TBSP SOY SAUCE

1 TBSP MIRIN

1 TBSP MISO PASTE (KOREAN)

2 TSP CHILLI OIL

1/2 TSP GINGER MINCED

1 TBSP CORNSTARCH

GARLIC MINCED

SPRING ONION CHOPPED

1 TBSP SESAME OIL

Rating: 5 stars
1 vote

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