Green Spaghetti
INGREDIENTS:
300G PASTA
WATER
SALT
A HANDFUL OF SPINACH
200G BACON
PARMESAN CHEESE (SEE NOTES)
DRIED OR FRESH BASIL (SEE NOTES)
SAUCE MIXTURE:
3 PCS AVOCADO
BLANCHE SPINACH
9-10PCS GARLIC CLOVES
1 TBSP OLIVE OIL
PASTA WATER
NOTES:
*YOU CAN ADD THE PARMESAN TO THE BLENDER *IF YOU'RE USING FRESH BASIL ADD IT TO THE BLENDER
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