Paksiw na Galunggong

INGREDIENTS:

1KG GALUNGGONG

1CUP VINEGAR

2TBSP SOY SAUCE

2TBSP FISH SAUCE

LAUREL LEAVES

WHOLE PEPPERCORNS

1/4CUP WATER

GREEN CHILIES

ONION CHOPPED

GARLIC CHOPPED

GINGER CHOPPED

Rating: 5 stars
1 vote

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